Crescent Party Pesto Squares

INGREDIENTS

 

2        (8-oz.) cans Pillsbury® Refrigerated Crescent Dinner Rolls

1/2     cup purchased pesto

1/4     cup sour cream

2        Italian plum tomatoes, cut in half lengthwise, thinly sliced

1/2     cup sliced ripe olives

1/2     cup chopped yellow bell pepper

 

DIRECTIONS

 

1 Heat oven to 375°F. Unroll dough into 4 long rectangles. Place crosswise in ungreased 15x10x1-inch baking pan; press over bottom and 1 inch up sides to form crust. 2 Bake at 375°F. for 14 to 19 minutes or until golden brown. Cool 25 minutes or until completely cooled. 3 In small bowl, combine pesto and sour cream; blend well. Spread over cooled crust. Top with tomato slices, olives and bell pepper. 4 Serve immediately or refrigerate until serving time. To serve, cut into small squares.